Takoyaki on the grill

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Chef Ryota Akai of Japan turns takoyaki during a demonstration of takoyaki cooking at Mitsuwa Market in Costa Mesa, California.  The takoyaki in front are almost finished and looking nicely browned, while the batch in back has just been rolled into balls.
Chef Ryota Akai of Japan turns takoyaki during a demonstration of takoyaki cooking at Mitsuwa Market in Costa Mesa, California. The takoyaki in front are almost finished and looking nicely browned, while the batch in back has just been rolled into balls.
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Making takoyaki - the complete set
Keywords:
  • Japan
  • Japanese
  • Mitsuwa
  • SignedRelease
  • chef
  • chopsticks
  • cooking
  • food
  • hand
  • takoyaki