Making takoyaki - the highlights (10/17)

After pouring on the batter, the chef then dropped green onions onto the pan. I love the stop-motion drips :) Chef Ryota Akai of Japan, seen during a takoyaki cooking demonstration at Mitsuwa Market in Costa Mesa, CA.
Copyright © 2011 Marc Perkins
Size: 2926x1998 / 3.1MB
Size: 2926x1998 / 3.1MB
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